Telephone: + 34 943 481 466 Email: sscb@donostia.eus
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Turism Office
Boulevard, 8 – 20003
It owes its name to the farmhouse and cider press that was built at the beginning of the 16th century. With a trajectory of more than 500 years, the last generation has carried out new and exciting projects based on tradition and innovation. It has three dining rooms: Sagar (apple), Baserri (farmhouse) and Arrantzale (fisherman); each one is named after a theme directly related to cider.
Menu 38,5€
Information on the accessibility of the establishment
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